Sustainable Food Systems / Culinary / Brewing

Careers

Students in this pathway have an interest in practices that keep the environment healthy and food production economically and socially viable. If you support fair trade and local products and you’re interested in learning about how sustainable practices benefit the environment, Sustainable Food Systems may be a good fit for you. If you enjoy food prep or any food-related concerns, as well as managing the daily operation of restaurants and other establishments that prepare and serve food and beverages, this could be ideal placement for you. Typically, you work early mornings, late evenings, weekends and holidays. This work can be fast-paced and stressful.