AGRICOLA: (EBSCO) Containing bibliographic records from the U.S. Department of Agriculture's National Agricultural Library, AGRICOLA provides millions of citations relating to the field of agriculture. Citations are comprised of journal articles, book chapters, theses, patents, software, audiovisual materials and technical reports to support agricultural research.
Environment Complete: Extensive coverage in the areas of agriculture, ecosystem ecology, energy, and affiliated areas of study. Offering full text and indexing for journals, books and monographs.
Food Science Source (EBSCO): This extensive full-text database is designed to support the informational needs of the food industry at all levels. It offers cover-to-cover content for hundreds of publications all directly dealing with food industry-related issues.
Food Studies Online: Food Studies Online brings together rare and hard-to-find archival content with visual ephemera, full text, and video. Includes 80,000 pages of primary archival materials, images, and secondary works, plus 200 hours of documentaries and series.
This database is provided by the Michigan E-Library. For off-campus access, please use your MyValley login and password. This database is also available to Michigan residents at https://www.mel.org
This database is provided by the Kalamazoo Valley CC Libraries. For off-campus access, please use your MyValley login and password